NF: Food & Drink
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James Martin returns with 100 new recipes for good home cooking from his television series. ‘These are the recipes I like to cook in my own kitchen, the dishes I turn to time and time again that remind me of home. We all want...
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Whether you’re planning a party to watch the latest episode, need a showstopping cake that’s bigger on the inside, or want a taste of the TARDIS at teatime, this is the ultimate collection of dishes from across space and time.Keep the munchies at bay...
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Knife is a love-letter to this essential culinary tool - its form, history and creation. The knife can be the most functional utensil or the most exquisite piece of design - avid collectors pay jaw-dropping sums for a piece of Japanese hand-crafted steel, made according...
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A collection of our very best national and regional dishes. With over 300 recipes, Classic British Cooking includes both timeless favourites and forgotten gems. Classic British Cooking is a collection of our very best national and regional dishes. With over 300 recipes, it includes both timeless favourites...
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Lucy Boyd, head gardener for Michelin-starred café Petersham Nurseries and trained chef understands ingredients, and knows how to turn them into extraordinary food. I absolutely love this book - exactly the sort of food I d love to eat every day for the rest...
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300 recipes for nourishing meals and snacks that can all be prepared in 30 minutes or less. Want to eat healthy — fast? Cook Healthy & Quick makes it simple. This cookbook includes 300 easy-to-follow recipes that tap into the latest health trends, from gluten-free eating...
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Modern recipes, ancient grains Curious about quinoa? Fascinated by freekeh? Tempted by teff? These ancient grains, first cooked thousands of years ago, are back on the menu. These grains are great for our health, nutritious, protein-rich and deliciously textured. With over 150 fresh and...
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Preparing a first-class cocktail relies upon a deep understanding of its ingredients, the delicate alchemy of how they work together. In The Curious Bartender, Tristan Stephenson explores and experiments with the art of mixing the perfect cocktail, explaining the fascinating modern turns mixology has...
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The No.1 best-selling author is back with over 100 recipes and tips to help you hit peak performance! Following the success of her debut release, Eat Yourself Beautiful, Rosanna Davison is back to help you get fighting fit fast! With over 100 powerful recipes...
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The fantastic new book from the No 1 bestselling author is full of delicious easy recipes and can-do advice for being the best you can be!Derval O'Rourke believes that the secret to being your healthiest happiest self is to eat well and keep moving....
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John Whaite offers beautiful, innovative, pared back recipes that are simple to cook but stunning to serve. With only 5 ingredients per recipe (plus the essentials of olive oil/butter/salt/pepper), this is practical, fun cooking. The book is divided into Weekend Morning Plates for breakfasts...
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The 5:2 diet is now firmly established as a highly effective and popular way to lose weight. It allows you to change your life for the better by dieting for just 2 days a week. You will live longer, lose weight and feel great...
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Spoon is a celebration of morning time: filled with over 50 nourishing breakfast bowl recipes to start your day off on the right foot. Each recipe is made up of a short list of high-quality ingredients, to create simple, flavourful breakfast dishes that will fit...
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In Greedy Girl's Diet, Nadia Sawalha proved that healthy food doesn't have to be dull and that you can still have treats without overindulging. Now Nadia's back, with a host of family-friendly, healthy and nutritious recipes (including her famous desserts!) that can be prepared and on the table...
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Simple, delicious, healthy recipes from Irish TV and YouTube star Donal Skehan.'I aim for balanced eating, which allows me to enjoy the food I ve always loved but also puts a focus on including as much seasonal fresh fruit and vegetables, grains and smaller...
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2019 James Beard Award Nominee From the author of the New York Times bestselling, IACP Award-winning Twelve Recipes comes a charming vegetable-focused cookbook with sixty recipes that add depths of flavor using three key ingredients: almonds, anchovies, and pancetta. Celebrated chef and home cook Cal Peternell likes to...
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Organised by colour, On the Pulse offers a vibrant selection of classic and contemporary dishes using everything from chickpeas, puy lentils and peas to more unusual pulses such as adzuki, soya and edamame beans. Georgina shows you how to embrace this often-overlooked, rich and...
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Trying to get fit and looking for healthy, fresh sources of carbs and protein - fast?Sports nutrition cookbook Feed your Fitness is full of recipes and advice to help you be at your best at every stage of your fitness journey: practice, competition, and recovery.No need...
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Nourish your hair and skin with recipes to bring out the very best in you, inside and out.Enjoy healthy recipes for breakfast, filling main meals, juices, smoothies and even delicious desserts and decadent cocktails - all carefully chosen to bring you the perfect blend...
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