NF: Food & Drink
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Who doesn't dream of leaving everyday life behind and really experiencing nature with an adventure in the wilderness... and a delicious campfire supper to round off a perfect day? Enjoy the beauty and stillness of breathtaking shots, taken on location in the National Parks...
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This covetable cookbook is a greatest-hits collection from Sugar Cube, a tiny pink food cart in Portland, Oregon, that is thronged daily by hungry hordes craving voluptuous sweets intensified with a spike of booze, a lick of sea salt, or a "whoop" of whipped...
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Nutritional therapist and healthy eating expert Amelia Freer has helped her many celebrity clients, including Sam Smith and James Corden, to dispatch fad diets to the distant past whilst guiding them to a rejuvenated future. Now she can do the same for you. Amelia...
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Starting university does not mean you need to starve! Super Student Grub is packed with easy peasy ideas for delicious recipes that won't break your student bank account. Whether you need a speedy breakfast to get you through back-to-back lectures, a brain-boosting snack to...
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The Australian Women's Weekly's world famous kids' birthday cakes are now available for even the clumsiest, most time-pressed baker. With spectacular creations in magazines and high expectations from over-excited children, the pressure to create the perfect cake for your child's birthday is immense but...
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Duck & Waffle has been one of the most talked-about restaurant openings in recent years. Located on the 40th floor of Heron Tower on Bishopsgate (so the best views in town) it's London's only upscale 24-hour restaurant, serving an average of 4,000 customers a...
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A beautiful celebration of Christmas from bestselling author Tanya Burr, crammed with festive recipes and crafts projects. 'My wish for you all is to have the most wonderful Christmas imaginable and I hope this book becomes your go-to read for festive inspiration, not just...
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This is the must-have book for busy mums who love food and cooking but who also want to hold on to a sexy slice of glamour in their lives. "How to Cook in High Heels" is brimming with fresh, healthy, seasonal and (most importantly)...
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The Bountiful Kitchen shows how you can develop and transform leftover meals into a variety of separate and delicious dishes. Start with a master recipe based on one main ingredient and then turn the leftovers into interesting new dishes - saving time and money....
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Spices are everywhere. From natural remedies, scented candles, perfumes, mulled wine, breakfast cereal and wacky pumpkin-spice lattes, to America's own chili con carne. Michelin-award winning Chef Paul Merrett includes something for every spicy cook in Spice Odyssey. The beginner need be assured that not...
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Aimed at the culinarily challenged, this cookbook follows the Celebrity MasterChef winner Nadia Sawalha as she teaches her fellow TV presenter and self-styled ‘Disaster Chef†Kaye Adams to create more than 80 quick and easy family-friendly recipes. Options for main meals, slow cooker dishes,...
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Maggie Beer's Spring Harvest Recipes brings together all of Maggie Beer's signature recipes from the spring chapter of her cookbook Maggie's Harvest, including detailed descriptions of seasonal ingredients and inspiring accounts of memorable meals with family and friends. The recipes highlight Maggie's philosophy of using the freshest...
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The perfect collection of indulgent comfort food recipes in a stylish package.When it’s cold outside and the days are short everyone seeks solace in a large plateful of something hot, satisfying, and hearty. Whether it’s a steaming bowl of spicy soup, a generous helping...
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More than 400 delicious dessert ideas and recipes. Desserts pairs 68 classic desserts from around the world with step-by-step photography and ideas for variations — in all this cookbook packs in more than 400 recipes. You can master the classics, such as New York cheesecake,...
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Let Britain’s youngest baker take you on a mouthwatering journey through the seasons in her first collection of inspiring recipes. This charming volume takes you on a mouthwatering journey through the seasons, providing easy-to-follow recipes and thoughtful tips to make the most delicious treats....
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Taste the rainbow with this celebration of colour and creativity! Mima Sinclair has pulled out all the stops in creating a collection of delicious cakes, cupcakes, biscuits, small bakes and desserts that will brighten anyone's day. Rainbow design and unicorns are on trend with...
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Connect with the earth and explore the outdoors with this enchanting cookbook from Fox Meets Bear blogger Johnna Holmgren.We forget that there is magic in food. We've lost an appreciation for how the ingredients we use came to be, how they grew, and where...
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Meal prep without burnout! Transform leftovers from each meal into a fresh new dish and put a home-cooked dinner on the table every night with 100-plus recipes and 15 easy weekly menus, in this first cookbook by Cyndi “Hyacinth” Kane, often seen on Ree Drummond’s hit...
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Low-carb diets work – if the international success of the Dukan and Atkins diets has taught us anything, it's that. But they're usually hard to stick to and often unhealthy. Here Laura Lamont, a qualified nutritional therapist who introduced us to the revolutionary 'Zero...
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Kawaii Cakes is a baking and decorating book containing over 30 cute Japanese-inspired cakes, cookies, cupcakes, doughnuts, cake pops and more. Each design is super quick, super cute, and super easy to make. Try an avocado cookie, a unicorn cupcake, adorable kitten doughnuts, bunny...
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