I Quit Sugar The Ultimate Chocolate Cookbook: Healthy Desserts, Kids' Treats and Guilt-Free Indulgences (Hardback)

Sarah Wilson (Author)

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I Quit Sugar The Ultimate Chocolate Cookbook: Healthy Desserts, Kids' Treats and Guilt-Free Indulgences

I Quit Sugar The Ultimate Chocolate Cookbook: Healthy Desserts, Kids' Treats and Guilt-Free Indulgences

£14.99 £8.00

I Quit Sugar The Ultimate Chocolate Cookbook: Healthy Desserts, Kids' Treats and Guilt-Free Indulgences

£14.99 £8.00

A sugar-free cookbook for those still dreaming of a world filled with chocolate. Sarah Wilson shares how to make delicious treats for any occasion, from special breakfasts to show-stopping sugar-free cakes and bakes.

With tasty chocolate delights including Mocha and Hazelnut Layer Cake, Dark Choc and Sea Salt Popcorn and Choc-Chip Hot Cross Buns, there’s something for everyone – including a handy key to paleo, gluten-free, dairy-free, vegan, kid-friendly and freezer-friendly recipes.

I Quit Sugar The Ultimate Chocolate Cookbook has one hundred sugar-free recipes, step-by-step instructions and an entire sugar-free Easter chapter.

Full of handy hints and tips, Sarah shares how living sugar-free can be enriching, healthy and sweet!

  • Publisher: Bluebird
  • ISBN: 9781509858361
  • Pages: 176
  • Weight: 0.65
Sarah Wilson is a New York Times bestselling author, journalist and founder of IQuitSugar.com. She has published 15 I Quit Sugar books in 46 countries and most recently she published First, We Make the Beast Beautiful, A New Story of Anxiety. She was ranked as one of the top 200 most influential authors in the world in 2017 and 2018, based on web and international book scan algorithms and in Greatist.com’s 100 most influential health experts in 2015.

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