How the British Fell in Love with Food: The Guild of Food Writers (Hardback)

Lewis Esson (Author)

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How the British Fell in Love with Food: The Guild of Food Writers

How the British Fell in Love with Food: The Guild of Food Writers

£20.00 £12.00

How the British Fell in Love with Food: The Guild of Food Writers

£20.00 £12.00
  • Publisher: Simon & Schuster
  • ISBN: 9781847376497
  • Pages: 208
  • Weight: 0.904
Lewis Esson is one of the UK's most experienced food book editors working with many famous writers, from Mary Berry to Chef Nobu Matsuhisa.

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