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  • Fay Makes it Easy: 100 delicious recipes to impress with no stress
    Fay Makes it Easy: 100 delicious recipes to impress with no stress

    Fay Ripley

    Let Fay show you how to impress with no stress in the kitchen. Mumsnet Best Cookbook winner is back with over 100 deliciously easy and simple recipes that will keep your family and friends coming back for more. Fay Ripley knows how busy life...
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  • From Mother to Mother: Recipes from a family kitchen
    From Mother to Mother: Recipes from a family kitchen

    Lisa Faulkner

    The cookbook every mother has been waiting for: a down-to-earth collection of recipes for families to enjoy every day of the week, and to share from mother to mother. Filled with 100 delicious, quick and easy dishes, Lisa Faulkner’s latest book celebrates the joy...
    £12.00
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  • WeightWatchers Book of Recipes
    WeightWatchers Book of Recipes
    £6.00
    £16.99
    £6.00
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  • Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond
    Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond Butcher on the Block: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond

    Matt Moore

    From the author of Serial Griller and South’s Best Butts, a cookbook of more than 125 everyday specialty recipes plus meaty stories and secret tips from butchers everywhere. Sometimes, the best way to get the best recipes is to just talk to your butcher. It’s an age-old...
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  • Did You Eat Yet?: Craveable Recipes from an All-American Asian Chef [hardcover] Woo, Ronnie [Apr 13, 2023]
    Did You Eat Yet?: Craveable Recipes from an All-American Asian Chef [hardcover] Woo, Ronnie [Apr 13, 2023]

    Ronnie Woo

    From renowned chef and beloved food personality Ronnie Woo, a cookbook of over 100 craveable all-American Asian-inspired recipes. If you were ever to visit Ronnie Woo, chef and beloved food personality, the first words out of his mouth would be “Did you eat yet?”—just...
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  • Cristy's Kitchen: More Than 130 Scrumptious and Nourishing Recipes Without Gluten, Dairy, or Processed Sugars
    Cristy's Kitchen: More Than 130 Scrumptious and Nourishing Recipes Without Gluten, Dairy, or Processed Sugars

    Cristina Kisner

    Enjoy an abundance of healthful gluten-free and dairy-free recipes—all inspired by a mother’s passion In 2019, after a bankruptcy left her family with nothing, Cristy Kisner; her husband, Sebastian; and their five daughters moved from Peru to Roswell, Georgia, to give them a better future...
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  • Smithsonian American Table: The Foods, People, and Innovations That Feed Us
    Smithsonian American Table: The Foods, People, and Innovations That Feed Us

    Smithsonian Institution

    In collaboration with the Smithsonian Institution, a sweeping history of food and culture that summons everyone to the table for a fresh look at the people, ingredients, events, and movements that have shaped how and what we eat in the United States This exploration...
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  • Come Hungry: Salads, Meals and Sweets for People Who Live to Eat
    Come Hungry: Salads, Meals and Sweets for People Who Live to Eat

    Melissa Ben-Ishay

    INSTANT NEW YORK TIMES BESTSELLER From Melissa Ben-Ishay—the co-founder of Baked by Melissa and creator of the viral Green Goddess Salad—comes an irresistible, veggie-packed cookbook with over 100 flavorful, nourishing recipes to inspire you to eat delicious meals that make you feel great. When Melissa Ben-Ishay,...
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  • Your Super Life: 100+ Delicious, Plant-Based Recipes Made with Nature's Most Powerful Superfoods
    Your Super Life: 100+ Delicious, Plant-Based Recipes Made with Nature's Most Powerful Superfoods

    Kristel de Groot, Michael Kuech

    With a foreword by Dr. William Li, New York Times bestselling author of Eat to Beat Disease From the founders of the popular superfood brand, Your Super, comes a beautiful cookbook designed to supercharge health and healing with a customizable plant-based diet and 100+ delicious recipes. After...
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  • The Good Carbs Cookbook: 100 vibrant, smart energy recipes for every day
    The Good Carbs Cookbook: 100 vibrant, smart energy recipes for every day

    Alan Barclay

    Good carbs are essential. They supply the feel-good, taste-good fuel to keep you strong, boost your energy and help you stay healthy. The Good Carbs Cookbook helps you choose the best fruits, vegetables, beans, peas, lentils, seeds, nuts and grains and explains how to...
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  • Baking by Feel: Recipes to Sort Out Your Emotions (Whatever They Are Today!)
    Baking by Feel: Recipes to Sort Out Your Emotions (Whatever They Are Today!)

    Becca Rea-Tucker

    From the creator of the popular Instagram account @thesweetfeminist comes a playful yet soulful guide to baking your way through your emotions. Becca Rea-Tucker has been “saying it with sugar” since 2018 on her Instagram account @thesweetfeminist. From pro-abortion pies to prison abolitionist sugar...
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  • Even More Basics to Brilliance: The follow up to the classic bestseller from Australian's favourite cookbook author full of inspiring delicious new recipes
    Even More Basics to Brilliance: The follow up to the classic bestseller from Australian's favourite cookbook author full of inspiring delicious new recipes

    Donna Hay

    Donna Hay, Australia's most trusted and bestselling cookbook author, returns with a follow up to her much-loved bestselling classic, Basics to Brilliance. When Donna Hay first launched her visually-stunning hardcover book Basics to Brilliance in 2016, she had no idea its pages would become home to some...
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  • Jacques Pepin Cooking My Way: Recipes and Techniques for Economical Cooking
    Jacques Pepin Cooking My Way: Recipes and Techniques for Economical Cooking

    Jacques Pepin

    Master chef Jacques Pépin shares his expert insights on cooking economically at home—how to save money, time, and effort—in Jacques Pépin Cooking My Way, with over 150 recipes. All great chefs know not to waste ingredients, time, or effort—and for master chef Jacques Pépin, this means thinking efficiently...
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  • Salted Caramel Dreams: Over 50 Incredible Caramel Creations
    Salted Caramel Dreams: Over 50 Incredible Caramel Creations

    Chloe Timms

    Add a touch of sweetness (and saltiness) to your life with this stunning collection of mouth-watering caramel recipes. Featuring over 50 quick and easy salted caramel recipes for brownies, cookies, cakes, pops, doughnuts and more, the queen of caramel, Chloe Timms, teaches you the...
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  • Love coffee; Barista secrets for creative coffee at home
    Love coffee; Barista secrets for creative coffee at home

    Ryan Soeder & Kohei Matsuno

    Coffee lovers should switch their machine on, get a pitcher of steamed milk ready, prepare a thick espresso base and get set to make a barista-style coffee with the help of this little black book. Starting with an introduction from the coffee-loving authors, this...
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  • Tequila Made Me Do It: 60 tantalising tequila and mezcal cocktails
    Tequila Made Me Do It: 60 tantalising tequila and mezcal cocktails

    Cecilia Rios Murrieta

    60 tantalising tequila and mezcal cocktails Tequila and mezcal are tipped to be the hot spirits of the year, and Tequila Made Me Do It offers everything you need to create 60 tantalising cocktails right at home. Following the best-selling Prosecco Made Me Do It and Gin Made Me...
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  • Pizza - Quick Simple Easy
    Pizza - Quick Simple Easy

    Julie Pearce

    Originating most likely in Naples as a simple flatbread, what we think of as 'pizza' is only one member of a family of traditional Italian bread-based foods that serve as a meal in one. As you'll discover, these flat breads range from conventional Neapolitan...
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  • The SIRT Food Diet
    The SIRT Food Diet

    Aidan Goggins

    THE OFFICIAL RECIPE BOOK TO BESTSELLING ORIGINAL THE SIRTFOOD DIET. Over 100 more delicious SIRTFOOD recipes to help you lose up to 7lbs in 7 days and stay lean and healthy for life!'The weight loss phenomenon' Times 'The plan that will change the way you do healthy...
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  • One Pound Meals
    One Pound Meals

    Miguel Barclay

    The must-have second book by the bestselling One Pound Chef, Miguel Barclay. Over 80 delicious super-simple recipes that will save you both time and money.Cook delicious food for less. One Pound Meals became an instant bestseller and the biggest debut cookbook in 2017 with incredible 5-star...
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  • Slimming World - Food Optimising
    Slimming World - Food Optimising

    Slimming World

    Having plenty to eat and no forbidden food is every slimmer's dream. It sounds too good to be true, but it's the approach that has enabled thousands of Slimming World members to reach their target weight - the weight they have chosen to be....
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